Benoit in Midtown New York City

60 W 55th Street, New York , 10019 - Get directions

French

Menu Benoit

Information
Reviews

Brunch Menu

shallot/black pepper vinegar sauce

avocado, celery

celery root remoulade, Granny Smith apple & black truffle

mixed greens

pomme frites

seasonal vegetables, Béarnaise

torrefied spelt, black olive/lemon condiment

pommes frites

7oz beef skirt steak, Béarnaise sauce, mixed greens

mixed greens

peppercorn sauce

croissant, pain au chocolat, brioche pecan/praliné Kouign-amann, bread with house made jams

Alsatian thin crust, onions & bacon

cornichons & Dijon mustard

choice of: cheese/potatoes/mushrooms/tomatoes/smoked salmon

Bar Menu

tapenade & fresh cheese

alsatian thin crust, onions & bacon

lucien tendret's recipe since 1892

cornichons & dijon mustard

citrus vinaigrette

shallot/black pepper vinegar sauce

BBQ sauce, shiitake & pommes frites

mixed greens

in sourdough bread

vanilla, chocolate, coffee, pistachio, almond raspberry, blackcurrant, lemon/mint, strawberry

orange / grapefruit / lime / lemon

blueberry, apple, lime, lemon & almond

peach, raspberry & vanilla beans

lychee, rose, strawberry, orange & cardamom

double espresso / cappuccino / latte

earl grey / chamomille / english breakfast / sancha / mint verbena

iced tea / iced coffee

white wine, Cognac, peach liquor, lemon juice & egg white

Pineau des Charentes, Angostura bitters, ginger beer, lime

Champagne, French gin, lemon juice

white wine, cucumber, mint leaves & lime juice

Xérès, vermouth dry, bitters

red wine from new york, Rye Whisky, lemon juice & egg white

Xérès Vermouth red & bitters

elderflower cordial, Grey Goose Vodka, Champagne selection Alain Ducasse

Maury Sweet red wine, Campari, Brooklyn seltzer water

Choose from our collection of gin and vodka depending on your condiment and how you like it we will select for you our best Vermouth

New York dry Vermouth, Brooklyn dry gin, orange bitters & tonic water

Campari, Vermouth red, sparkling wine & Brooklyn seltzer water

Bourbon, mint leaves, bitters

Whiskey, Dubonnet, griottines & bitters

Tequila, Cointreau & fresh lime

Gin, Campari, sweet Vermouth

Gin, Lemon juice & Brooklyn seltzer water

Rum, mint leaves, lime & Brooklyn seltzer water

Gold Rum, lime juice, brown sugar

Vodka, triple sec, cranberry & lime juices

Vodka, lemon & spicy tomato juice

Vodka & gin, lillet blanc & orange bitter

Lunch Menu

blue cheese & Bartlett Pear

purple sweet potatoes, lettuce&Normandy sauce

grainy mustard and tarragon

crispy lace and mandarin sorbet

Alsatian thin crust, onions & bacon

celery root remoulade, Granny Smith apple & black truffle

delicate chestnut velouté

citrus vinaigrette

shallot/black pepper vinegar sauce

cornichons & Dijon mustard

pear & quince chutney & Parisian brioche

Lucien Tendret's recipe since 1892

garlic & parsley butter

seasonal vegetables, Béarnaise

mango/passion fruit rougaille sauce

torrefied spelt, black olive/lemon condiment

creamy & crunchy cauliflower

red beetroots, dolce forte

pommes frites

ceps & black truffle

potato Lyonnaise & slow simmered onions

mesclun salad

Bordelaise sauce

peppercorn sauce

Selection of 3 mature cheeses

Armagnac & whipped cream

cucumber, confit citrus & thyme

milk foam & dulce de leche ice cream

grapefruit sorbet

vanilla, chocolate, dulce de leche, pistachio, gingerbread grapefruit, blackcurrant, lemon/mint, fromage blanc

Dinner Menu

pomme à l'huile & dill cream

tartar sauce

pickled chanterelles

cucumber & mint condiment

avocado & celery

peanut, cilantro dressing

Alsatian thin crust, onions & bacon

celery root remoulade, Granny Smith apple & black truffle

delicate chestnut velouté

citrus vinaigrette

shallot/black pepper vinegar sauce

cornichons & Dijon mustard

pear & quince chutney & Parisian brioche

Lucien Tendret's recipe since 1892

garlic & parsley butter

seasonal vegetables, Béarnaise

mango/passion fruit rougaille sauce

torrefied spelt, black olive/lemon condiment

creamy & crunchy cauliflower

red beetroots, dolce forte

pommes frites

ceps & black truffle

potato Lyonnaise & slow simmered onions

mesclun salad

Bordelaise sauce

peppercorn sauce

Selection of 3 Mature Cheeses

Armagnac & whipped cream

cucumber, confit citrus & thyme

milk foam & dulce de leche ice cream

grapefruit sorbet

vanilla, chocolate, dulce de leche, pistachio, gingerbread grapefruit, blackcurrant, lemon/mint, fromage blanc

served in magnum

New York dry vermouth, Brooklyn dry gin, home made orange bitters & tonic water

Campari, red vermouth, sparkling wine & Brooklyn seltzer water

Maury sweet red wine, Campari, Brooklyn seltzer water

Whiskey, Dubonnet, griottines & bitters

Bourbon, mint leaves, bitters

Gin, Campari, sweet vermouth

Gin, lemon juice & Brooklyn seltzer water

Rum, lime juice, brown sugar

Vodka, triple sec, cranberry & lime juices

Vodka, lemon & spicy tomato juices

Vodka & gin, Lillet blanc & Orange bitters

How to get to Benoit

60 W 55th Street, New York , 10019
Get directions

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11:45am – 3pm, 5:30pm – 11pm: Mon-Sun

Full Bar Available
Outdoor seating
Kid Friendly
Wifi
Live Music
Lunch Menu
Serves Cocktails
Brunch
Takeout Available

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Benoit in Midtown New York City

Menu Benoit

Information

Brunch Menu

Brunch

French Toast

East Coast Oysters on Half Shell

Seasonal Soup of the Day

Onion Soup Gratinée*

Sea Bass

Lobster Salad

Chicken Caesar Salad

Country Salad

Yogurt & Granola

Croque Monsieur/madame

Hamburger/cheeseburger

King Salmon*

Seaweed Striped Bass

Poulet Rôti*

Steak & Egg

Hand-Chopped Beef Tartare

Filet Mignon Aux Poivres

For the Table

Viennoiserie Basket

Tarte Flambée*

Charcuterie & Pâtés Selection

Selection of 3 Mature Cheeses

Eggs

Two Eggs any Style, Toast

Three Egg Omelette

Eggs Benedict

Eggs Florentine

Eggs Norwegian

Oeufs En Meurette

Garnitures

Bacon

Smoked Salmon

Pommes Frites

Green Beans/Salicornia/Ginger

Mixed Green Salad

Comté/Black Truffle Coquillette Pasta

Fresh Fruit

Unlimited Servings

Homemade Crêpes & Pancakes

Seasonal Tarts

Mixed Parisian Loaves

Assorted Cookies

Candy Jar Selection

1st Course

Viennoiserie Basket

Coquillette Pasta, Ham & Cheese

Hamburger/Cheeseburger

Croque Monsieur

2nd Course

Two Eggs any Style

Three Egg Omelette

Yogurt & Granola, Fresh Fruit

The Sweet Corner

3rd Course

The Sweet Corner

Bar Menu

Vodka

Stolichnaya

Ketel One

Grey Goose

Grey Goose - V.X.

Ciroc

Russian Standard

Ketel One Citron

Belvedere

Chopin

Gin

Beefeater

Bombay Sapphire

Tanqueray

G'Vine - Floraison / Nouaison

Citadelle

Langleys - N°8

The Botanist

Brooklyn Gin