CoreLife Eatery in Ann Arbor
205 N Maple Rd Suite 26, 48104 - Get directionsMenu CoreLife Eatery
How to get to CoreLife Eatery
Opening Time
Sunday - 11AM-8PMMonday - 11AM-8PM
Tuesday - 11AM-8PM
Wednesday - 11AM-8PM
Thursday - 11AM-8PM
Friday - 11AM-8PM
Saturday - 11AM-8PM
Price range per person $10 - $25
Services
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Wheelchair accessible
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Delivery
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Takeaway
Related to CoreLife Eatery
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Marissa Jayne Wolfe
Vegan friendly and lots of options!
jessicamathews29
First timer! And very pleasantly surprised! It's kind of overwhelming cuz you don't know what to add to things. Top standouts: they actually have real steak...perfect medium rare actually cooked there, obviously anyone can do a higher temperature if they want but it was great. Their juice bar is amazing ...whatever the orange Mandarin thing was, was prime time. They have a really great jalapenos cilantro some kind of dressing... My only caution is their ranch and that's because I'm a weirdo. I would describe it as more of an herb vinaigrette, but it was definitely tasty! The staff is very friendly and patient, and I actually felt like I did something good for myself by eating clean LOL. Two solid thumbs up!
Jess B.
CoreLife Eatery is a major amenity for the residents in the west side. I'm suuuper appreciative to have a HEALTHY fast meal option, conveniently near the LA fitness, plum market... Forgot to go grocery shopping because you are a busy-ass-working-person? Don't have the energy to cook a dinner because f*3k it's been a crazy couple of years? CoreLife to the rescue with vegan, vegetarian, paleo, gluten-free, low-carb options super fast in your hands and on the way to the tum tum. I think the staff generally give off a good vibe, and I really like the manager, Marnia, who helped me navigate the wide range of options and introduced me to the sweet Korean BBQ sauce, which I HIGHLY recommend. The Caesar dressing is also really good, and they have house-made pickled vegetables. I Pictured here is the Steak, bacon, blue cheese walnut cranberry salad with added pickled broccoli, green onions, sub romaine for kale, Caesar dressing instead of the default.