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Dandylion in Seattle

532 Queen Anne Ave N, 98121 - Get directions
3 Reviews9.1

Menu Dandylion

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Address

+1 206-453-4601

532 Queen Anne Ave N, 98121
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Opening Time

Sunday - 4PM-12AM
Monday - 4PM-12AM
Tuesday - 4PM-12AM
Wednesday - 4PM-12AM
Thursday - 4PM-12AM
Friday - 4PM-12AM
Saturday - 4PM-12AM

Price range per person $10 - $25

Services

  • Delivery Delivery
  • Сredit cards accepted Сredit cards accepted
  • Takeaway Takeaway
  • Parking Parking
  • Wi-Fi Wi-Fi
9.1 Based on 3 reviews
Yelp
8.0
Google
9.2
Trip
10.0
2.0/10 Rating average Published 2 years ago | Google

the owner is not a good guy, so I can’t support this place.

2.0/10 Rating average Published 2 years ago | Yelp

Horrible food, horrible service. The food is small plates, big money. The food is tasteless at best, stale and underseasoned and ill-making at worst. The service is also really bad, it's inattentive and slow. Don't waste your money here, there are so many other places to go.

6.0/10 Rating average Published 2 years ago | Yelp

Dandylion is a restaurant based in the Lower Queen Anne area. I first heard about Dandylion as a restaurant that offers paella, a dish I've had trouble finding in Seattle. I would say that Dandylion is definitely a restaurant for sharing dishes moreso than ordering your own entrees/apps. For a table of three, we ordered the following: - seawolf bread - seared cauliflower - beets - meatballs - seafood saffron paella - pork belly Surprisingly, the beets and the seawolf bread were the best dishes we ordered. However, the seawolf bread I believe is made from Sea Wolf Bakers in Fremont (but I could be mistaken). Unfortunately, none of the larger plates (meatballs, pork belly, seafood saffron paella) were deemed to be amazing by the table, especially as these were the more expensive plates we ordered. As the restaurant is listed as a 'Tapas Bar' on Yelp, you should expect that the serving sizes are smaller than what you'd normally expect. The restaurant is dimly lit an...