Dieci in East Village New York City

228 E 10th Street, New York , 10003 - Get directions

Menu Dieci

Information
Reviews

Information

Main Menu

Pasta

$18.00

Gnocchi

crab & cod roe cream sauce

$18.00

Spaghetti Alle Vongole

littleneck clam, crispy baby anchovy, radish sprout

$15.00

Ramen

spicy lamb bolognese

$24.00

Fettuchine

creamy sea urchin sauce and calamari

$16.00

Tagliolini

squid ink, tomato, & calamari

Appetizers

$12.00

Fluke Sashimi

yuzu pepper & ceviche sauce

$12.00

Kale Salad

sesame caear dressing, reggiano parmigiano, crushed poached egg

$12.00

Zuke Tuna Salad

truffled soy dressing

$8.00

Brussels Sprouts

parmesan, miso & walnuts

$10.00

Sauteed Asparagus

duck bacon & poached egg

$10.00

Potato Gratin

marinated sea urchin

$18.00

Uni Scrambled Egg

sturgeon caviar

$9.00

Chawanmushi

egg custard with foie gras

$15.00

Miso Seared Foie Gras

duck miso, simmered daikon

$18.00

Beef Tartare

sea urchin, slow poached quail egg, smoked aioli

$12.00

Berkshire Pork Buns

pork belly in steamed buns

Entrees

$22.00

Japanese Red Snapper Chazuke

grilled vege rice ball & hoji tea soup

$28.00

Miso Black Cod

truffled mushroom risotto and poached egg

$28.00

Filet Mignon Steak

truffled soy reduction and mushroom couscous

$26.00

Pan Roasted Lamb Chops

spicy sesame sauce with garlic baby potatoes

$28.00

Roasted Duck Breast

endive, broccolini, haricots verts, smoked soy reduction

Drink

White Wine

Riesling, Clean Slate '12

Pinot Grigio, Kaltern '12

Gruner Veltliner, Domain Wachau '11

Muscadet, Eric Chevalier '11

Sauvignon Blanc, Mara '12

Roero Arnies, Recut Monchiero Carbon DOCG, '11

Bourgogne, Sequin-Manuel '09

Muscat, Samos High Peaks '11

Albarino, Finca De Arantei '11

Sancerre, Domaine Eric Montintin '11

Chablis, Domaine William Fevre '11

Pouilly-Fuisse, Bouchard Pere & Fils '11

Irouleguy, Domaine Arretxea Hegoxuri '10

Jean Charton Chassagnr-Montrachet Les Benoites, Cote De Beaune '10

Sparkling & Champagne

Blanc De Blanc, Francois Montand

Saumur Rose, Domaine Du Vieux Brut '07

Cremant Du Jura Brut, Domaine Berthet-Bonet

Veuve Clicquot Brut Yellow

Rose

Rosa Del Golfo Rosato Salento Igt '12

Red Wine

Massaya. Classic Red

Cabernet Sauvignon, Buena Vista '11

Carmenere, Santa Carolina Reserva '09

Sangiovese, Rubio San Polo Igt '10

Pinot Noir, Lincourt '10

Malbec, Catena '10

Chianti Classico, Castello Di Bossi '09

Vino Nobile Di Montepulciano, Valdipiatta '08

Cabernet Sauvignon, Faust '09

St. Emilion Grand Cru, Chateau La Fleur '10

Chateau La Galiane Margaux Cru '07

Barolo Reserva, Beni Di Batasiolo '07

Brunello Di Montalcino, San Polo '07

Sake and Beer

Ichishima Silk, Junmai

Ichishima Tokubetsu Honjozo

Hakkaisan, Tokubetsu Junmai

Kubota, Senju

Ginjo

Manabito Kimoto

Dewatsuru Habataki

Shimeharitsuru 'Jun'

Tsukinokatsura, 'Yanagi'

Daiginjo

Dassai, Otter Fest 50

Wakatake Onigoroshi

Nanbu Bijin

Unfiltered

Dassai Nigori 50

Ohyama Nigori

Nama

Hideyoshi Namacho

Minato Harbor Tsuchizaki

Beer

Oze No Yukidoke I. P. A.

Koshihikari Echigo Rice Beer

Coedo Brewery Premium Beer

Ruri - Pilsner

Kyara - Brown Lager

Shiro - Unfiltered Wheat

Beniaka - Sweet Potato

How to get to Dieci

Address

228 E 10th Street, New York , 10003
Get directions

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Opening Time

6pm – 11pm: Mon-Sun

Services

Indoor Seating
Table booking recommended
Takeout Available

Related to Dieci

Ovelia

Parigot

Restaurants around East Village

Alphabet City, Chelsea, Manhattan, Chinatown, Civic Center, East Harlem

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