Dong Yi Feng in Flushing New York City

Fried Chicken with Ginger and Lemon Sauce

Baked Chicken with Salt

Deep Fried Crispy Chicken with Dried Garlic

Steamed Chicken with Ham and Vegetable

Shredded Chicken with Oyster Sauce

Fried Chicken with Lemon Sauce

Sliced Chicken with Mixed Vegetable

Diced Chicken with Cashew Nuts

Kung Po Chicken with Peanuts

Sizzling Chicken with Chinese Satay Sauce

Sliced Chicken with Snow Peas

Sliced Chicken with Walnuts in Gloden Nest

Scallops with Black Pepper Sauce

Stuffed Bean Curd Scallops in Black Bean Sauce

Sliced Conch with Fried Bean Curd

Bolied Sliced Fresh Conch

Scallop and Sliced Conh with Fried Bean Curd

Sauteed Sliced Conch

Salt Baked Fresh Squids with Chili

Assorted Seafood in Taro Nest

Steamed Fresh Oyster with Black Bean Sauce

Dried Squid with Chives

Fried Dried Squid with Salt and Chili

Shrimp Fried Rice

Assorted Seafood and Pork over Rice

Scramled Egg and Shrimp over Rice

Sliced Fish with Ginger Scallion over Rice

Squid and Sour Cabbage over Rice

Steak with Onion and Special Sauce over Rice

Beef with Tring Beans over Rice

Chooped Beef over Rice

Beef with Bitter Melon over Rice

Beef with Green Pepper and Black Bean Sauce over Rice

Scamble Egg with Beef over Rice

Pork Chop - Chinese Style over Rice

Pork Chop with Chili and Special Salt over Rice

Delicious Jelly Fish

Preserved Duck Egg with Jelly Fish

Triple Platter

Deluxe Platter

Fish Maws with Crab Meat Soup

Assorted Seafood with Fish Maws Soup

Perserved Eggs, Mustard Green and Slice Pork Soup

Fresh Oyster with Bean Curd Soup

Fresh Frog with Snow Pea's Leaves Soup

Sliced Fish with Chinese Parsley Soup

Clams with Chinese Parsley Soup

Bean Curd with Seafood Soup

Braised Shark's Fin

Braised Shark's Fin with Assorted Seafood

Soup Noodle with Crab Meat

Soup Noodle with Assorted Seafood

Soup Noodle with Prawn

Soup Noodle with Shrimp

Soup Noodle with Shredded Pork and Preserved Vegetable

Soup Noodle with Beef

Soup Noodle with Ham and Vegetable

Braised Sea Cucumber with Oyster Sauce

Sea Cucumber with Black Mushrooms

Stewed - Supperior Abalone in Oyster Sauce

Stewed Dry Abalone in Oyster Sauce

Roast Duck

Roast Squid

Braised Squab with Winter Bamboo and Mushrooms

Fried Prawns with Sweet and Pungent Sauce

Fried Stuffed Bean Curd with Fried Prawns and Chili, Onion, Spicy Salt

Baked Prawns with Chili and Spicy Salt

Steamed Dungeness Crab with Sticky Rice

Baked Dungeness Crab with Chili, Onion and Spicy Salt or Garlic

Sauteed Prawns

Jumboo Shrimp with Balck Bean Sauce

Prawns with Mayonnaise Sauce and Fried Crispy Milk

Lobster Ginger and Scallions

Lobster with Black Bean Sauce

Steamed Lobster with Minced Garlic

Kung Po Shrimp with Peanuts

Sauteed Shrimp with Cashew Nuts

Sauteed Baby Shrimp

Shrimp with Szechuan Sauce

Shrimp with Xo Sauce

Saute Filet Flounder Cubes

Saute Flounder Cubes with Crispy Fin

Sizzling Sable Fish with Black Bean Sauce

Sizzling Sable Fish with Black Pepper Sauce

Fried Sable Fish with Mayonnaise Sauce

Fried Fish with Sweet and sour Sauce

B - B - Q Eel with Honey Sauce

Steamed Eel with Black Bean Sauce

Steamed Eel with Chinese Liquor

Sweet and Sour Pork

Diced Pork with Cashew Nuts

Steamed or Pan Fried Minced Pork with Salty Fish

Deep Fried Intestine

Filet Steak with Broccoli on Sizzling Platter

Filet Steak Cantonese Style

Sliced Beef with Black Mushrooms and Bamboo Shoots

Sliced Beef with Satay Sauce

Sliced Beef with Broccoli

Sliced Beef with Scallions

Shredded Beef with Preserved Vegetable

Filet Steak with Black Pepper Sauce on Sizzling Platter

Saute Chicken and Beef in Taro Nest

Saute Spinach with Bean Curd Sauce

Saute Black Mushrooms and Bamboo Shoots

Braised Bean Curd with Vegetable

Deep Fried Crispy Bean Curd

Steamed Stuffed Bean Curd

Ma - Po Bean Curd

Braised Bean Curd with Bamboo Mushrooms

Sauteed Snow Pea's Leaves

Snow Pea's Leaves with Preserved Eggs

Snow Pea's Leaves with Crab Meat or Dired Scallps

Fried String Bean with Minced Pork

Live Fish Sashimi

Dry Squid and Eggplant with Satay Sauce

Filet Steak with Black Pepper

Sliced Beef and Scallions with Vermicelli

House Special Clams

House Sea Cucumber with Fish Mawa and Duck Feet in Casserole

boneless

Duck Feeg - Boneless with Hot Pepper in Casserole

Intestine with Black Pepper Sauce in Casserole

Sliced Sour Vegetable with Eel in Casserole

Sizzling Short Ribs with Black Pepper Sauce in Casserol

Forg with Garlic and Peanuts in Casserole

Sauteed Dried Scllops with Bean's and Egg

Chopped Lobster with Lettuce

Chopped Clams with Lettuce

Chopped Duck Meat with Lettuce

Chooped Chicken Meat with Lettuce

Chooped Fresh and Dried Scallop with Lettuce

Chopped Oyster with Lettuce

Crystal Fried Rice

Braised E - Fu Noodles with Slice Conch and Scallops and Black Pepper

Satay Shredded Dried Squid with Pan Fried Noodles

Silver Fish Pan Fried Noodles with Superior Say Sauce

Teriyaki Geo Clam with Silver Noodles

Taro and Preserved Meat Fried Rice

Taro and Chives Pan Fried Noodles with Superior Say Sauce

Golden Mushroom and Dry Scallop with Soft Noodles

Singapore Nai - Fun Curry Flavor

Fried Vermicelli Amoy Style

Braised E - Fu Noodles with Crab Neat

Shrimp Lo Mein

Shredded Chicken Lo Mein

Braised E - Fu Noodles

Pan Fried Noodles with Sliced Founder

Pan Fried Noodles with Beef

Pan Fried Noodles with Chicken

Pan Fried Noodles with Shredded Pork, Ham, Roast Pork

Pan Fried Noodles with Buddha's Delight

mixed vegetable

Fried Rice Noodles with Beef

no sauce

Fried Rice Noodles with Beef and Brown Sauce

Fried Vermicelli with Beef and Satay Sauce

Braised Soft Vermicelli with Shredded Pork and Pickled Cabbage