Menu

Empellón Cocina in East Village New York City

105 1st Avenue, New York , 10003 - Get directions

Menu Empellón Cocina

Dinner Menu

Tacos

$12.00

Chicken

with celery salsa macha

$16.00

Fried Oysters

with salsa ravigote

$14.00

Goat

with savory cajeta

$12.00

Shishito Pepper 'Rajas'

$14.00

Cheese Burger

Read More

Guacamole

$12.00

Guacamole

with pistachios

Cold

$17.00

Lamb Tartare

with guaje seeds

$15.00

Cucumbers

with black cumin buttermilk

$16.00

Sweet Corn

with epazote flan

$18.00

Sliced Mango

with crab, chile powder and lime

Read More

Hot

$15.00

Chilaquiles

with a sunny side egg

$16.00

Orecchiette

with broccoli rabe and yucatecan longaniza

$17.00

Squid

with black mole, nugget potatoes and chorizo mayonnaise

$15.00

Fideos

with butternut squash and green chorizo

$19.00

Farro

with huitlacoche and lobster mushrooms

Read More

Dessert

$12.00

Arroz Con Leche

$12.00

Tepache Sorbet

with pineapple, yeast and pear raspado

$12.00

Banana Ice Cream Cone

with puffed amaranth and brown butter crema

$12.00

Calabaza En Tacha on Toast

with hoja santa and tangerine

$12.00

Coconut Cake

with tamarind ganache and carob milk

Read More

4-Course Tasting

4-Course Tasting

we recommend enjoying our menu as a 4-course tasting. guacamole for the table with your choice from our cold, hot, taco and desserts sections for 45 per guest

Large Dishes

$46.00

Carnitas

with a study in salsa verde

$54.00

Pan Roasted Two Pound Lobster

with chipotle

$42.00

Lamb Barbacoa

with salsa borracha

$38.00

Roasted Hanger Steak

with dry aged beef fat-mushroom vinaigrette

Read More

Snacks

$9.00

Deviled Egg Filling

with trout roe

$7.00

Spanish Red Prawns

with chintestle mayonnaise

$8.00

Queso

with berbere spices

$6.00

Sweet Bread Milanesa Sliders

Read More

Drinks Menu

Margaritas

$14.00

Mezcal

fidencio clasico with lime and smoked salt

$12.00

Classic

pueblo viejo blanco with lime and smoked salt

$14.00

Spicy Cucmber

cucumber and jalapeno with chile salt

$14.00

Por Que No

cimarron blanco with pineapple, serrano chile and cilantro

$14.00

Strawberry

pueblo viejo blanco with strawberry and smoked salt

Read More

Cocktails

$15.00

Pan - Galactic

pandan - infused rum, oloroso sherry, lemon juice and egg white

$15.00

Obregon Fizz

hibiscus - infused espolon blanco with hibiscus molasses, ginger liqueur and sparkling

$14.00

Blood Meridian

mina real silver mezcal, greenhook gin, rose and gordales olives

$14.00

Icy Hot

mezcal union, hoja santa, lemon and mexicali

$14.00

The 4th Island

rittenhouse 100 rye, tonka bean, house poblano bitters and mexican fernet

Read More

Fights

$16.00

Pancho and Lefty

fidencio unico, don amado rustico, del maguey chichicapa

$16.00

All Down the Line

daily selection

$16.00

Lawyers, Guns, and Money

siete leguas blanco, chinaco reposado, t1 anejo

White

$11.00

Juranco Sec, Southwest France

$12.00

Furmini, Sauska, Hungary

$14.00

Falangina, La Rivolta, Campania

$15.00

Malvazija, Trapan, Croatia

$15.00

Pinot Gris, Mt Beautiful, Canterbury

Read More

Red

$11.00

Grignolino, Castello Di Neive, Piemonte

$13.00

Cabernet Franc, Ravines, Finger Lakes

$13.00

Xinomavro, Thymiopoulos Vineyards, Macedonia

$17.00

Cabernet Sauvignon, Mettler Family, Lodi

$17.00

Grenache, Los Padres, Central Coast

Read More

Sparking

$13.00

Blanc De Noirs, Gruet, New Mexico

$21.00

Laurent Perrier Brut, Champagne

Beer

$8.00

Uinta Baba Black Lager, (Can) Salt Lake City, Ut (4%)

$8.00

Thirsty Dog Old Leghumper Robust Porter, Akron, Oh (6. 7%)

$8.00

Central Waters Glacial Trail Ipa, Amherst, Wi (5. 5%)

$10.00

St. Feuillien Saison, (Can) Le Roeulx, Belgium (6. 5%)

$8.00

Maeloc Pear Cider, Galicia, Spain (4%)

$5.00

Mexicali, (Can) Baja, Mexico (5%)

$6.00

Pacifico, Mazatlan, Mexico (4. 4%)

$6.00

Negra Modelo, Mexico (5. 4%)

$7.00

Dia De Los Muertos Hefe, Baja, Mexico (5. 5%)

$7.00

Dia De Los Muertos Ipa, Baja, Mexico (6. 8%)

Read More

Prix Fixe

Starters

Lamb Tartare

with guaje seeds

Sliced Mango

with peeky toe crab and chile powder

Chilaquiles

with a sunny side egg

Chilled English Peas

with epazote flan

Asparagus

with a horchata de chufa, macadamia nuts and wild rice

Grilled Summer Squash

with chile-dried shrimp condiment

Squid

with black mole, nugget potatoes and chorizo mayonnaise

Orchiette

with mustard greens and yucatecan longaniza

Read More

Tacos

Mashed Fava Beans

with parmesan and pasilla oaxaquena

Goat

with savory cajeta

Stewed Nopales

with arbol chile

Shredded Chicken

with yucatecan pipian and toasted pumpkin seeds

Fried Maine Smelt

with raw cabbage and jalapeno relish

Ground Beef Picadillo

with almonds and capers

Read More

Desserts

Chocolate Ganache

with tres leches ice cream

Arroz Con Leche

How to get to Empellón Cocina

Address

105 1st Avenue, New York , 10003
Get directions

Follow Us

Opening Time

5:30pm – 10:30pm: Mon-Tue

5:30pm – 11:30pm: Wed-Thu

5:30pm – 12midnight: Fri

11am – 3pm, 5:30pm – 12midnight: Sat

11am – 3pm, 5:30pm – 10:30pm: Sun

Services

  • Serves Alcohol
  • Indoor Seating
  • Table booking recommended
  • Takeout Available Takeout Available
  • Private Dining Area Available

Related to Empellón Cocina

The Juicy Naam
Don Antonio

Restaurants around East Village

Alphabet City, Chelsea, Manhattan, Chinatown, Civic Center, East Harlem

Sign In