Junoon in Gramercy-Flatiron New York City

27 West 24th Street, Flatiron district , 10010 - Get directions

Indian

Menu Junoon

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Information

Dinner Main Dining Room

Appetizer

Lotus Salad

pickled lotus root, lotus chips, market greens, mango chili vinaigrette

Eggplant Chaat

crispy eggplant, raita, tamarind chutney, red onion.

Ramp Khichdi

seared ramps, pickled ramps

Lal Mirch Ka Paneer

house made cheese, apricot chutney, apples, brulee figs

Five Pepper Scallop

five green pepper coulis, orange marmalade

Saloni Macchi

atlantic salmon, beet raita, sous vide beets, candy cane beets

Soft Shell Crab Pakora

seaweed foam, spiced parlee-g crumble

Shrimp Butter Pepper Garlic

shrimp, pepper garlic sauce, pao

Ghost Chili Murgh Tikka

tandoor chicken thigh, pear chutney, apple two ways

Lauki 'Bone Marrow'

braised lamb shoulder, madras curry powder, smoked tomato chutney, compressed plums

Smoked Masala Ribs

charcoal smoked pork ribs, vindaloo spice rub, watermelon radish achar

Main Course

Mushroom Korma

royal trumpet, pioppini mushroom, maitake, saffron cashew sauce

Artichoke Mattar

sunchoke, artichoke hearts, green peas, tomato sauce, fenugreek

Hara Kofta

mustard greens, paneer dumpling, preserved lemon relish, green chili

Nizami Paneer

stuffed paneer, cranberry, almonds, khoya, tomato sauce

Lobster Moilee

coconut milk, fenugreek, turmeric, heirloom tomato

Red Snapper

asparagus puree, compressed white asparagus, mustard seed and curry leaf tadka

Decolonized Poussin

sous vide chicken, tomato cream sauce, fenugreek, pickled onion

Tellicherry Duck

dry aged normandy breast, tellicherry peppercorn sauce.

Lamb Chops

farm raised lamb chops, mushroom puree, fiddlehead ferns, pickled ramps

Shahi Lamb Shank

black cumin yogurt curry, garam masala, potato salli

Lal Mas

goat meat, red chili sauce, garlic, coriander, garam masala

Accompaniments

Daal Makhni

black lentil, kidney bean, chickpea, tomato cream sauce.

Yellow Daal Tadka

masoor, channa, toor daal, green chili.

Zaffarani Zucchini Pulao

saffron,seared zucchini,seasoned berries

Pulao Basmati Rice

Garlic Naan

garlic,cilantro

Hara Paratha

spinach, kale, green peas

Junoon Spiced naan

za'atar,paneer,gruyere

Mint Raita

Chutney Tasting

three seasonal chutneys

Dinner Patiala Room

Appetizer

$16.50

Lotus Salad

pickled lotus root, lotus chips, market greens, mango chili vinaigrette

$16.50

Eggplant Chaat

crispy eggplant, raita, tamarind chutney, red onion.

$18.50

Ramp Khichdi

seared ramps, pickled ramps

$18.50

Lal Mirch Ka Paneer

house made cheese, apricot chutney, apples, brulee figs

$24.00

Five Pepper Scallop

five green pepper coulis, orange marmalade

$24.00

Saloni Macchi

atlantic salmon, beet raita, sous vide beets, candy cane beets

$24.00

Soft Shell Crab Pakora

seaweed foam, spiced parlee-g crumble

$24.00

Shrimp Butter Pepper Garlic

shrimp, pepper garlic sauce, pao

$24.00

Ghost Chili Murgh Tikka

tandoor chicken thigh, pear chutney, apple two ways

$25.00

Lauki 'Bone Marrow'

braised lamb shoulder, madras curry powder, smoked tomato chutney, compressed plums

$25.00

Smoked Masala Ribs

charcoal smoked pork ribs, vindaloo spice rub, watermelon radish achar

Main

$25.00

Mushroom Korma

royal trumpet, pioppini mushroom, maitake, saffron cashew sauce

$25.00

Artichoke Mattar

sunchoke, artichoke hearts, green peas, tomato sauce, fenugreek

$25.00

Hara Kofta

mustard greens, paneer dumpling, preserved lemon relish, green chili.

$25.00

Nizami Paneer

stuffed paneer, cranberry, almonds, khoya, tomato sauce

$40.00

Lobster Moilee

coconut milk, fenugreek, turmeric, heirloom tomato

$38.00

Red Snapper

asparagus puree, compressed white asparagus, mustard seed and curry leaf tadka

$34.00

Decolonized Poussin

sous vide chicken, tomato cream sauce, fenugreek, pickled onion

$40.00

Tellicherry Duck

dry aged normandy duck breast, tellicherry peppercorn sauce

$42.00

Lamb Chops

farm raised lamb chops, mushroom puree, fiddlehead ferns, pickled ramps

$40.00

Shahi Lamb Shank

black cumin yogurt curry, garam masala, potato salli

$37.00

Lal Mas

goat meat, red chili sauce, garlic, coriander, garam masala

Accompaniments - Rice - Breads

$18.75

Daal Makhni

black lentil, kidney bean, chickpea, tomato cream sauce.

$18.75

Yellow Daal Tadka

masoor, channa, toor daal, green chili.

$12.50

Zaffrani Zucchini Pulao

saffron, seared zucchini, seasonal berries

$6.50

Pulao Basmati Rice

$7.50

Garlic Naan

garlic, cilantro

$8.50

Hara Paratha

spinach, kale, green peas

$8.50

Junoon Spiced Naan

za'atar, paneer, gruyere.

$6.50

Mint Raita

$9.50

Chutney Tasting

three seasonal chutneys.

Dessert

$15.00

The Drunken Shahi Tukra

saffron cake, Amrut rum, cardamom rabri

$15.00

Ma's Rice Pudding

candied almonds, puffed rice, caramelized banana

$15.00

Kulfi Pops

mango, paan leaf, rose petal, and saffron-cardamom

$16.00

Falooda

chocolate matka, almond kulfi, rooh afza rabri

$10.00

Sorbet

mango, coconut, and guava

Lassi

$10.00

Mango

Beverages

$6.00

Tea

$5.00

Coffee

$6.00

Espresso

$7.00

Cappucinno

$7.00

Latte

*Tasting Menu

JACKFRUIT CHAAT

compressed jackfruit, tamarind caviar, market berries, mango fluid gel

FIVE PEPPER MUSHROOM or FIVE PEPPER SCALLOP

seared royal trumpet, five green pepper coulis, orange marmalade OR seared diver scallop, five green pepper coulis, orange marmalade

RAMP KHICHDI

seared ramps, pickled ramps

GHOST CHILI MURGH TIKKA or KACHORI

tandoor chicken thigh, pear chutney, apple two ways OR fiddlehead ferns, dragon fruit chutney

LOBSTER BUTTER PEPPER GARLIC or SLOPPY PAO

saffron marinated lobster, braised celery, butter pepper garlic sauce OR pao, tomato, potato, cilantro butter, garlic chili chutney

ARTICHOKE MATTAR SUPPLEMENTAL or LAMB RACK SUPPLEMENTAL

sunchoke, artichoke hearts, green peas, tomato sauce, fenugreek OR pistachio crusted lamb rack, saffron cashew sauce

KULFI BAKED ALASKA or JUNOON WALK

pistachio and fig kulfi, rose petal meringue OR banana shrikhand mousse, valrhona chicory opera cake, cinnamon kulfi

Lunch Prix Fixe

APPETIZER

$16.50

LOTUS SALAD

pickled lotus root, lotus chips, market greens, mango chili vinaigrette

$16.50

EGGPLANT CHAAT

crispy eggplant, raita, tamarind chutney, red onion, chaat masala

$24.00

SALONI MACCHI

atlantic salmon, beet raita, sous vide beets, candy cane beets

$24.00

GHOST CHILI MURGH TIKKA

tandoor chicken thigh, pear chutney, apple two ways

$18.50

LAL MIRCH KA PANEER

house made cheese, apricot chutney, apples, brulee figs

$24.00

FIVE PEPPER SCALLOP

seared diver scallop, five green pepper coulis, orange marmalade

$24.00

SHRIMP BUTTER PEPPER GARLIC

shrimp, pepper garlic sauce

MAIN

$25.00

ARTICHOKE MATTAR

sunchoke, artichoke hearts, green peas, tomato sauce, fenugreek

$25.00

NIZAMI PANEER

stuffed paneer, cranberry, almonds, khoya, tomato sauce

$34.00

PORK MUNDU CHILI

pork belly, mundu chili, turnips

$37.00

LAL MAS

goat meat, red chili sauce, garlic, coriander, garam masala

$25.00

MUSHROOM KORMA

royal trumpet, pioppini mushroom, maitake, saffron cashew sauce

$40.00

LOBSTER MOILEE

coconut milk, fenugreek, turmeric, heirloom tomato

$34.00

DECOLONIZED POUSSIN

sous vide chicken, tomato cream sauce, fenugreek,pickled onion

$42.00

LAMB CHOPS

farm raised lamb chops, mushroom puree, fiddlehead ferns, pickled ramps

Dessert

KULFI POPS

mango, paan leaf, rose petal and saffron-cardamom

MA'S RICE PUDDING

candied almonds, puffed rice, caramelized bananas

THE DRUNKEN SHAHI TUKRA

saffron cake, Amrut rum, cardamom rabri

BHAPA DOI

yogurt cheesecake, rosehip chutney, custard apple sorbet

SORBET SELECTION

spring seasonal flavors

PRESTIGE LUNCH PRIX FIXE

RAMP KHICHDI

seared ramps, pickled ramps

LAL MIRCH KA PANEER

house made cheese, apricot chutney, apples, brulee figs

SHRIMP BUTTER PEPPER GARLIC

shrimp, pepper garlic sauce

FIVE PEPPER SCALLOP

seared diver scallop, five green pepper coulis, orange marmalade

ACCOMPANIMENTS - RICE - BREADS

$18.75

DAAL MAKHNI

black lentil, kidney bean, chickpea, tomato cream sauce

$18.75

YELLOW DAAL TADKA

masoor, channa, toor daal, green chili

$12.50

ZAFFRANI ZUCCHINI PULAO

saffron, seared zucchini, seasonal berries

$6.50

PULAO BASMATI RICE

$7.50

GARLIC NAAN

garlic, cilantro

$8.50

HARA PARATHA

spinach, kale, green peas

$8.50

JUNOON SPICED NAAN

za'atar, paneer, gruyere

$6.50

MINT RAITA

$9.50

CHUTNEY TASTING

three seasonal chutneys

How to get to Junoon

Address

27 West 24th Street, Flatiron district , 10010
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Opening Time

12noon – 10:30pm: Mon-Thu, Sun

12noon – 11:30pm: Fri

1pm – 11:30pm: Sat

Services

Indoor Seating
Table booking recommended
Wine
Brunch
Takeout Available
Private Dining Area Available
Michelin Starred

Related to Junoon

Spasso

Porsena

Restaurants around Gramercy-Flatiron

Alphabet City, Chelsea, Manhattan, Chinatown, Civic Center, East Harlem

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