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La Table in Houston

1800 Post Oak Blvd, 77056 - Get directions
3 Reviews8.5

Menu La Table

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Address

+1 713-439-1000

1800 Post Oak Blvd, 77056
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Opening Time

Sunday - Closed
Monday - Closed
Tuesday - 5PM-9PM
Wednesday - 11:30AM-2PM / 5PM-9PM
Thursday - 11:30AM-2PM / 5PM-9PM
Friday - 11:30AM-2PM / 5PM-10PM
Saturday - 11:30AM-2PM / 5PM-10PM

Price range per person $20 - $30

Services

  • Outdoor seating Outdoor seating
  • Wheelchair accessible Wheelchair accessible
  • Delivery Delivery
  • Сredit cards accepted Сredit cards accepted
  • Takeaway Takeaway
  • Parking Parking
  • Booking Booking
  • Wi-Fi Wi-Fi
  • TV TV
8.5 Based on 3 reviews
Yelp
8.0
Foursquare
7.7
Facebook
9.6
Zomato
7.6
Google
9.0
Trip
9.0
10.0/10 Rating average Published 2 years ago | Google

Fantastic food , presentation and service.

8.0/10 Rating average Published 2 years ago | Yelp

$$$$$ restaurant! Love the interior with the books and Parisian music playing. Even though the food is good there is nothing French about it. Classic American burger, soups, salads and entrees are on the menu. Have tried their cheese burger, French onion soup, prime rib with a side of mushrooms ($16 just for those) along with octopus and mushroom pasta with truffles (special). Our total came to almost $300 after tip which seemed exorbitant with only 2 beverages. Parking is at the back of the building which is a bit frustrating. Overall enjoyed our experience but doubt will be back given the high price tags. Would also appreciate if they add a French twist to the menu as there is nothing so called French bout it currently.

10.0/10 Rating average Published 2 years ago | Google 4 months ago

I walked into La Table and noticed the inside and outside patio sitting area. The manager at the door was very helpful, kind, and quick to make a joke - The first star. I chose to sit at the bar, where Damion, the bartender helped me determine my drink and gave me the lunch menu. He was very knowledgeable about the menu and told me that the menu just changed. We talked a little about restaurant week - The second star. I decided on the salmon and crème brûlée for dessert.The salmon was top tier, one of the absolute best I have had in Houston, the flavors were captured perfectly and the side vegetables went well with the main dish - The third star.The crème brûlée was good, a nice caramel top with orange slices and orange peel. The crème part was amazing, made me float on the air.The inside seating area and music playing was great. All of this created a great atmosphere. And the staff worked together to handle large orders and other team needs. These two together gives my fourth star.My final star comes from the excellent customer service that they displayed to not only me, but all of their guests.I will be returning to La Table.