Le Midi in Greenwich Village New York City

Fruit bowl

Tapenade

with roast pepper & eggplant caviar

French Onion Soup

Gruyère, caramelised onions in a veal broth laced with Madeira

Summer Mixed Green Salad

carrot, cucumber, tomato, mustard vinaigrette

Goat Cheese & Tomato Tart

pesto, side green salad

Classic Caesar

anchovies, garlic croutons, shaved Parmesan

Salade Frisée Aux Lardons

lardons, croutons, poached egg and warm mustard vinaigrette

Composed Roasted Beet Salad

apple, honeyed goat cheese, Jerez vinaigrette

Country Duck Terrine

Armagnac baby greens & cornichon

Eggs Benedict

Canadian bacon & Hollandaise

Crabcake Benedict

with hollandaise

Croque Madame

with fried egg

Eggs Florentine

sautéed spinach & hollandaise

Brioche French Toast

caramelized apple compote

Smoked Salmon Benedict

Hollandaise

Croque Monsieur

Canadian bacon, Gruyère, béchamel

Chicken Club

seven grain bread, mayo, bacon, lettuce, tomato, pommes frites

Steak Frites

8 oz. hanger steak, shallot sauce & pommes frites

Le Midi Burger

(choice of 2) onions, mushroom, tomato, spinach, bacon, goat cheese, Swiss, Cheddar, Roquefort & pommes frites

Coffee

Country Duck Terrine

armagnac baby greens & cornichon

Ahi Tuna Tartare

avocado mousse, with sesame, soy & cilantro sauce

Lobster & Quinoa Salad

cucumber, mint, tomato

Tapenade

with roast pepper & eggplant caviar

Goat Cheese & Tomato Tart

pesto, side green salad

Plat De Fromage

(choice of 3) roquefort, brie, morbier, p'tit basque, honeyed goat

Lump Crab Cake

frisée, tartar sauce

Salade Frisée Aux Lardons

lardons, croutons, poached egg and warm mustard vinaigrette

Charcuterie

(choice of 3) duck terrine, saucisson sec, prosciutto, chorizo, garlic sausage

Coquille St. Jacques

scallop, shrimp & mushrooms in cream sauce, hollandaise crust

Moules

Escargots

garlic & parsley butter, toast

Composed Roasted Beet Salad

apple, honeyed goat cheese, jerez vinaigrette

Classic Caesar

anchovies, garlic croutons, shaved parmesan

Roasted Brussel Sprouts

Haricots Verts

Ravioles Aux Champignons

shaved parmesan & truffle oil

Pan-Seared Monkfish in Saffron Sauce

saffron sauce, coconut spinach, roasted leek mashed potato

Steak Tartare

traditional garnish, pommes frites

Seared Duck Breast

apple brandy sauce, grilled asparagus, carrot mash

Coq Au Vin

lardons, side of mashed potatoes

Steak Au Poivre

10 oz sirloin, tomato provençal, potatoes au gratin

Herb-Roasted Half Chicken

au jus, salad, pommes frites

Steak Frites

8 oz. hanger steak, shallot sauce & pommes frites

Le Midi Burger

(choice of 2) onions, mushroom, tomato, spinach, bacon, goat cheese, swiss, cheddar, roquefort & pommes frites

Ahi Tuna Tartare

avocado mousse, with sesame, soy & cilantro sauce

Lobster & Quinoa Salad

cucumber, mint, tomato

Tapenade

with roast pepper & eggplant caviar

Goat Cheese & Tomato Tart

pesto, side green salad

Salade Frisée Aux Lardons

lardons, croutons, poached egg and warm mustard vinaigrette

Composed Roasted Beet Salad

apple, honeyed goat cheese, jerez vinaigrette

Coquille St. Jacques

scallop, shrimp & mushrooms in cream sauce, hollandaise crust

Summer Mixed Green Salad

carrot, cucumber, tomato, mustard vinaigrette

Country Duck Terrine

armagnac baby greens & cornichon

Omelette

(choice of 3) onion, mushroom, tomato, spinach, bacon, goat cheese, swiss, cheddar

Chicken Club

seven grain bread, mayo, bacon, lettuce, tomato, pommes frites

Risotto Du Jour

Steak Frites

8 oz. hanger steak, shallot sauce & pommes frites

Niçoise Salad

seared ahi tuna, traditional vegetables, boiled egg, anchovies

Le Midi Burger

(choice of 2) onions, mushroom, tomato, spinach, bacon, goat cheese, swiss, cheddar, roquefort & pommes frites