Menu Luc
How to get to Luc
Opening Time
Sunday - ClosedMonday - Closed
Tuesday - 4:30PM-8PM
Wednesday - 4:30PM-8PM
Thursday - 4:30PM-8PM
Friday - 4:30PM-8PM
Saturday - 4:30PM-8PM
Price range per person $25 - $50
Services
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Outdoor seating
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Wheelchair accessible
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Сredit cards accepted
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Takeaway
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Parking
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Booking
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TV
Related to Luc
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Trip
Grace S.
Dinner at the bar last night was perfect. Great cocktails, yummy halibut, salad, and frites.... Nice conversation with the bar tender and then the owner... only to learn they are closing at the end of the month. Best wishes to them and fingers crossed for a new restaurant or just a new location of the same.
Jaimie Pechan
It’s hard to describe a place where you literally have never had meal that wasn’t perfect. I thought it might just be pandemic nostalgia from not eating out for a year that made me remember Luc that way but nope, I’ve been three times in the last two weeks and every meal was sublime. I’ve gone with three different parties and between us we’ve been through most of the menu and we all agreed: Seattle has lots of innovative restaurants but not many that can consistently be innovative and also have perfect execution. For example, I’ve now tasted the halibut three times in two weeks and every time it was cooked perfectly and also was a completely new dish with different local, seasonal ingredients and flavors. They also have flawless classics; this is the home of the best chicken liver pâté and charcuterie plate in the city and the gem lettuce salad never disappoints. The burger has won awards for a reason. And the wine list is low key amazing. I’ll go back again this weekend because if I’m going to spend money on a meal in Seattle, I want to know it will be memorable and delicious. And Luc had never disappointed me once.
Paul Buehrens
Favorite place!