Main Kitchen in Houston

The menu says grain bowl but when I got the food it was a salad with quinoa on top (net to mention there was not very much of the quinoa). The cheese wasn't the best and neither the salad or the cheese tasted fresh. For the deserts, the vanilla tastes good but the bourbon ice cream didn't taste like bourbon...I did enjoy the gumbo and the tea was nice though.

This was a pleasant surprise. I wanted to find a seafood restaurant but didn't have much energy to leave much past my hotel. (Plus, they had some options) The atmosphere was unique, and the decor was really beautiful. There is an amazing piece of art when you walk in the front door that will keep you memorized for a moment. I was skeptical of the restaurant, but as soon as I tried the first bite of the wings, I knew that the chef/cook knew how to make a perfectly crispy wing. I seem to always search for that perfect crisp on a wing, and they truly nailed it. We also ordered the jalapeno shrimp app. Just wow. Beautiful flavors coming together - if you want that clean, fresh feeling in your gut, I highly recommend these fresh jalapenos, citrus juices, and shrimp lumps. It almost makes you feel good like a medicine. The Mahi was the Market fish - what a gorgeous presentation. The puree/corn/cilan...

I made a reservation on open table not knowing how busy it would be.  My wife and I ordered the buffet before looking at it.  A big mistake.   However, there were omelets to order and we thought, it must be fine as we're at a Marriott hotel, the cooks must be good.  Wrong again.  Probably the worst omelet i've ever eaten.  They had a European meats and cheese section.  The meats were not fresh and the cheese beginning to harden.  The fruit was not fresh, rotten strawberries.   Just overall, no attention to quality. Had to flag down waitress for coffee and service in general was very poor.  I cannot recommend Main Kitchen.   Go elsewhere.   By the way, buffet was $25. Total bill for two was $72.  The hostess was nice.