Appetizer
Lightly fried tofu with mild spicy sauce
Thinly sliced beefrolled with scallion grilled with sweet mirin sauce
Boiled green soy bean pods
Pan fried pot stickers
Lightly fried fish cake with cheese
Chunks ofchicken marinated in ginger sauce and deep fried
Mashed potato, onion and beef, deep fried with bread crumbs
Chicken and onion on bamboo skewer deep fried in panko crumbs
Steamed shrimp dumpling
Lightly coated shrimp, served with creamy lemon sauce.
FROM SUSHI BAR:
Assorted seafood, vegetables in a ponzu sauce
Assortment ofraw fish
Four pieces ofdifferent kind ofsushi
Served wwith special sauce