Shun Lee West in Lincoln Square New York City

Beijing Pan-Fried Dumpling (4)

Crispy Shrimp Ball (4)

Beijing Duck Egg Roll (1)

Szechuan Fish Taco (2)*

Vegetable Steamed or Fried Dumpling (4)

Honey Spare Rib

B.B.Q Spare Rib (6)

Szechuan Boiled Dumpling (6)*

Chicken Soong

Spicy or Not

Grilled Scallop (4)

Tangy & Spicy Shrimp with Cilantro*

Hacked Chicken*

Sizzling Rice Cake

With Chicken, Shrimp or Vegetable

Szechuan Bouillabaisse*

Seafood and sliced fish simmered in a tangy spicy fish broth

Sizzling Rice Cake with Chicken or Shrimp

Broccoli, Hunan Sauce*

Fresh broccoli cooked in a spicy barbecue sauce

Lily in the Wood

Tender Chinese cabbage hearts and Chinese mushrooms simmered in a light chicken broth

Sauteed Asparagus with Garlic

Sliced asparagus sauteed lightly in chicken broth with garlic

Stir Fried Pea Shoots w. Garlic

Triple Franrance

Sugar snow peas, lotus root and fresh water chestnuts are lightly sauteed with ginger

Bean Curd Family Style*

With or Without Meat

Szechuan Mo-Po Tofu*

With or Without Pork

Baked Lobster with Ginger & Scallions

Chunks of Maine lobster baked with ginger, scallion and black beans then simmered in soy sauce and rice wine

Crabmeat with Egg White

Lump crabmeat sauteed with egg white, served on a bed of spinach

Ants Climb on Tree*

Fine shreds of beef stir fried with cellophane noodles and spicy garlic sauce. Served on Chinese greens

Grand Marnier Prawns

Jumbo Prawns coated with water chestnut flour, cooked till crispy, then sauteed in a Grand Marnier Sauce. Served with broccoli

Red Cooked Short Ribs, Hang Zhou Style

Four large short ribs braised with sweet soy and rock candy, then stewed in red wine sauce. It is authentic, served with spinach

Rack of Lamb Szechuan Style*

Four individual chops grilled with garlic & scallions, served with Szechuan sauteed vegetable

Beijing Vegetable Duck Pie

Made with dried bean curd sheet

Neptune's Net

Fresh lobster chunks, sliced shrimp, scallops and fresh sea bass filet sauteed together in a tasty wine sauce. Served in a potato basket

Red Fire Prawns & Scallops**

Crispy prawns and scallops tossed with asparagus and chili peppers

Steamed Chilean Sea Bass with Ginger & Scallions

Steamed chilean sea bass with ginger & scallions, finish with light soy

Tung Ting Shrimp with Egg White

Tingling Curry Chicken*

Chunks of tender chicken & okra simmered in a spicy curry sauce

Twice Cooked Pork*

Sliced fresh pork with cabbage, bamboo shoots, snow peas, dried bean curd, water chestnuts and black mushroom cooked in hot pepper sauce

Moo Shu Pork

Shredded pork cooked with cabbage, bamboo shoots, tree ears and eggs, served in a soft Chinese crepe with hoisin sauce

Filet Mignon, Hunan Style*

Tender Fillet mignon pan-fried with garlic, scallions and hot pepper served with Chinese greens

Sea Bass Fillet in Shao Xing Rice Wine Sauce

Fresh sea bass fillet sauteed with tree ears & garlic in Shao Xing rice wine sauce

Crispy Whole Sea Bass Hunan Style*

Whole sea bass, fried till crispy, coated with Hunan sauce

Prawns with Garlic & Scallions*

Large prawns simmered in Szechuan garlic and scallions

Crispy Prawns with Xo Sauce*

Jumbo prawns coated with water chestnut flour, cooked till crispy, then sauteed in garlic, ginger, scallions, hot pepper and dried scallops. Served with broccoli

Sea Bass Fillet in Hot Bean Suace *

Fresh sea bass fillet simmered in hot bean sauce

Sesame Chicken*

Shredded breast of chicken tossed in lotus flour, then sauteed in spicy pepper sauce with water chestnuts, bean sprouts and tree ears

Chicken w. broccoli in Brown Sauce

Braised Duck with Seasonal Vegetables

Boneless Long Island duckling steamed with Chinses spices, then braised with honey and soy sauce. Garnished with garden vegetables

Chicken Chow Mein

Beef w. Broccoli

Steamed Vegetables and Tofu

Duck Fried Rice

Lo Mein

Shrimp, chicken, roast pork, duck, beef or vegetable

Chow Fun

Shrimp, chicken, roast pork, duck, beef or vegetable

Angel Hair Noodle

Shrimp, chicken or vegetables

Shanghai Handmade Noodle

With chicken or vegetables

Young Chow Pan-Fried Noodle

Singapore Curry Rice Noodle*

Breast of Chicken with Chinese Vegetables

Three Pepper Chicken

Stir-Fried Pea Shoots with Garlic

Vegetable Fried Rice

Buddha Delight

Mo Po Tofu*

With or Without Meat

Baby Bok Choy with Ginger

Beijing Pan-Fried Dumpling (2)

Chicken Soon in Lettuce Wrap

Hot & Sour Cream*

Shun Lee Wonton Soup

Egg Drop Soup

Chicken Soup in Lettuce Wrap

Crispy Shrimp Ball (2)

Hot & Sour Soup*

Chan Do Chicken*

Sliced Chicken with Chinese Vegetables

Moo Shu Pork

Beef with Sugar Snaps

Crispy Orange Beef*

Singapore Curry Rice Noodles*

Buddha's Delight

Beijing Duck with Pancakes

Braised Sea Bass Filet in Hot Bean Sauce*

Chicken with Three Different Nuts

Szechuan Sliced Pork*

Young Chow Pan-Fried Noodle

Baby Eggplant with Red Peppers*

Szechuan Dumplings in Hot Sauce (6)*

Shanghai Soupy Dumpling (4)

Pan-Fried Beijing Dumpling (4)

Crystal Shrimp Balls (4)

BBQ Spare Rib (6)

Honey Baby Rib

Chicken Soong

spicy or not

Grilled Scallop (4)

Soft Shell Crab

Seasonal

Jelly Fish

Egg Drop

Red Fire Cracker Prawns & Scallops**

Sea Bass Filet In Spicy Garlic & Scallion Sauce*

Heavenly Fish Filet

Chan-Do Chicken*

Singapore Curry Chicken with Okra*

Dry Shredded Crispy Beef*

Ants Climb on Tree*

Crispy Lemon Chicken

Moo Shu Pork with Chinese Crepes

Twice Cooked Pork*

Shrimp in Lobster Sauce

Steamed Vegetables with Tofu

Buddha's Delight

Baby Bok Choy with Mushrooms

Mo Po Tofu*

With or Without Meat

Sauteed Family Bean Curd with Vegetables*

Vegetable Pan-Fried Noodles

Singapore Curry Rice Noodles*

Lo Mein

Chicken, Shrimp or Beef

Chow Fun

(Wide Rice Noodle) Chicken, Shrimp or Beef

Fried Rice

Roast Pork, Chicken, Shrimp or Beef

Young Chow Ten Ingredient Fried Rice

Brown Rice

Grilled Scallop (2)

BBQ Spare Rib (2)

Chicken Soong in Lettuce Wrap

Spicy or not

Sizzling Rice Cake with Chicken

Hunan Country Chicken*

Breast of Chicken with Chinese Vegetables

Curry Chicken Casserole*

Beef in Hoisin Sauce

Crispy Orange Flavored Beef*

Moo Shu Pork with Chinese Crepes

Roast Pork with Scallions

Leg of Lamb Hunan Style*

Szechuan Eggplant*

Dry Sautéed String Beans

Yang Chow Fried Rice

Yang Chow Pan Fried Noodles

Chow Fun

chicken, roast pork or shrimp

Singapore Style Curry Rice Noodles*