Sushi Kashiba in Seattle

You're here for an occasion and that occasion will also be omakase. I've had some of my favorite sushi bites at this restaurant and it's an amazing experience. But... after being here a couples times, everyone around us is eating omakase. The courses are also relatively similar over the years and they seem high volume so the omakase is more of going through the motions and less of a real occasion. Don't get me wrong, every piece is delicious and there is an incredible variety of fish and flavors. However, it is getting pretty monotonous and less of an occasion. If I'm paying $120+ I can try other places around Seattle before I circle back here.Food: 9/10Service: 8/10Experience: 7/10Value: 6/10

What a wonderful and special experience! We came to celebrate my brother's birthday and our experience was truly unique and magical. The food was absolutely stunning and delicious. Each course was flavorful, beautiful, and we'll balanced. We were also pleasantly surprised by the superb knowledge and kindness of our waitress. My brothers finance is unfortunately allergic to shellfish and that has morphed into her...

If I could rate more stars for Sushi Kashiba, I would. What an honor to be given the opportunity to have an omakase with Master Shiro. Each piece of sushi was meticulously made with the special care and an interesting story about each fish he served. I was also very enlighten regarding the fish in my own area (gulf coast) and how it compared to the other areas. Master Shiro was very knowledgeable and I am so grateful for his expertise.What an incredible experience and to the awesome staff who were beyond friendly, professional, and accommodating.