The Bedford in Greenpoint New York City

Old Bay Fries

French Toast Fritters

stuffed with Nutella, raspberry & currant jam

Crisped Risotto Balls

fine herbs, lemon, pecorino

Soft Scrambled Eggs

cherry tomatoes, red onions & NY State cheddar, home fries & toast

Breakfast Burrito

house-made chorizo, eggs, potatoes, salsa verde & mixed greens

North Carolina Pulled Pork Hash

potatoes, onions and peppers topped with 2 fried eggs

Fried Chicken Tenderloins

chili-lime yogurt sauce

Kales Caesar Salad

garlic croutons with grana padano, pickled onions

Summer Chopped Salad

mixed greens, summer vegetables, buttermilk, ranch dressing

Triple Decker Grilled Chicken Club

avocado, bacon, lettuce & tomato

Grilled Cheese & Tomato Soup

NY State cheddar, oregano & sriracha on sourdough

ALT

bacon, egg & cheddar sandwich with lettuce, tomato & avocado

Yellowfin Tuna Burger

tomato, arugula, garlic aioli, pickled onions & fries

Bedford Plank Burger

grass-fed, custom blend, grilled onions, garlic aioli, chili-ketchup & fries

Cilantro & Jalapeno Margarita

tequila, cilantro water, fresh lime, roasted jalapenos with a hint of heat & salted rim

Spicy Shrub Paloma

tequila, grapefruit shrub, spicy syrup, lime juice, splash of soda & spicy rim

Dark & Stormy

Gosling's Black seal rum and ginger beer

The Dude's Caucasian

house-made vanilla bean espresso vodka on the rocks with a drizzle of cream

Lovely Day

thyme infused lemonade spritzer, vodka topped with prosecco

The Gin Ricardo

gin, muddled basil, fresh lime, splash of soda & a salty spiced rim

Arnold 'Alcoholic' Palmer

sweet tea lemon infused vodka, 1/2 fresh squeezed lemonade & 1/2 organic iced tea

Red Sangria

seasonal fruits, red wine & ALTAmate crafting

Cappuccino

Latte

+$0.50 for iced or an extra shot

English Breakfast

Chamomile

Earl Grey

Peppermint

Green

Pinot Grigio, Fantinel, Borgo Tesis, Friuli 2013, Italy

Medium bodied, smooth finish. Perfect match when ones having pasta or fish. Goes well with all sides

Favorita, 'Emanuella' , Pasquale Pelissero Langhe 2013, Italy

Papaya, smoke & rain forest. From a rare grape that lives up to it's name

Chardonnay, Domaine Antugnac, haute vallee de l'aude 2013, France

ABC, Anything But Chardonnay you say, not this one. Acacia flowers, exotic fruits and gunflint

Sylvaner de Mittelbergheim, Albert Seltz, Alsace 2012, France

Honeydew & tangerine. Classically structured, finishes with pineapple aromas. Dry, but sprightly and gay with fruity character

Reisling, Urban, Mosel 2013, Germany

Plenty of ripe pear without going all pear-shaped. Aromas of spearmint, honeysuckle blossom and fresh hazelnut

Barbera, Quattro Mani, Piemonte 2012, Italy

Brick red with dark cherries & plum. Downright Town & Country. With spice, leather and tobacco

Grenache, Walden, Cotes du Roussillon 2012, France

Slightly faded ruby red, scents of strawberry and raspberry. Velvety, at once elegant and full

Aglianico, Beneventano igp 2013, Italy

Dark violet and spice. Peppery and elegant. Hamburger helper and bistro drinker

Malbec, 'Padrillos' Mendoza 2013, Argentina

Williamsburg 'Wine of the Year.' Toasty nose with hints of juicy strawberry & plum. Well balanced tannins

Peak Organic IPA

Guiness Stout

Bells Two Hearted Ale

Harpoon UFO White

Allagash White

Two Roads Pilsner

Old Speckled Hen Ale

Founders Porter

Young's Double Chocolate Stout

Goose Island 'Sofie' Sour Ale

Stone IPA

Harviestown 'Old Engine Oil' Black Ale

Shiner Ruby Grapefruit & Ginger

Schofferhofer Grapefruit Hefeweizen

Einbecker NA

Farnum Hill Cider

Migas Austin Style

salsa verde tortilla chips, queso fresco, cilantro & scrambled eggs

Croque Madame

two poached eggs served open faced w/ melted gruyere & black forest ham

Avocado Toast

charred sourdough, avocado, lime & sea salt

Kale Caesar Salad

roasted garlic croutons and pecorino romano

Grilled Romaine Salad

with cranberry bean salad & feta cheese

Grilled Cheese & Tomato Soup

NY cheddar, oregano & sriracha grilled on sourdough w/ cup of tomato soup

ALT

bacon, egg & cheddar cheese sandwich w/ lettuce, tomato & avocado

Grilled Chicken Sandwich on Brioche Bun

carrot slaw, cilantro, aioli & mixed greens

Grilled BLT

ny state cheddar, tartare sauce, caramelized onions & arugula salad

The Bedford Burger

grass-fed, custom blend, grilled onions, garlic aioli, chili ketchup & fries

Kale Caesar Salad

garlic croutons, grana padano, pickled onions

Landlord's Kielbasa

whole grain mustard, sauteed kale & dill pickles

Bedford Plank Burger

grass-fed, custom blend, grilled onions, garlic aioli, chili-ketchup & fries

Yellowfin Tuna Burger

tomato, arugula, garlic aioli, pickled onions & fries

Fried Chicken Tenderloins

chili-lime yogurt sauce

Triple Decker Grilled Chicken Club

avocado, bacon, lettuce & tomato

Old Bay Fries

paprika aioli

Meat & Cheese Plate

local cured selection

Kale Caesar Salad

garlic croutons, grana padano, pickled onions

Grilled Romaine Salad

cranberry beans, cherry tomatoes & feta cheese

Bone Marrow

orange supremes, shave celery, dill & chimichurri

Roasted Baby Carrots

tzatziki sauce & fried thyme

Old Bay Fries

paprika aioli

Crispy Brussels Sprouts

dashi soy, toasted sesame oil

Braised Pork Shank

crispy chive spatzle & grilled broccoli rabe

Hanger Steak

tempura onion rings & salsa verde