The Moonshiners Southern Table + Bar in Houston
1000 Prairie St, 77002 - Get directionsMenu The Moonshiners Southern Table + Bar
How to get to The Moonshiners Southern Table + Bar
Opening Time
Sunday - 10AM-12AMMonday - 11AM-12AM
Tuesday - 11AM-12AM
Wednesday - 11AM-12AM
Thursday - 11AM-12AM
Friday - 11AM-2AM
Saturday - 10AM-2AM
Price range per person $11 - $30
Services
- Outdoor seating
- Wheelchair accessible
- Сredit cards accepted
- Takeaway
- Booking
- Wi-Fi
- TV
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Trip
Rahul Suryadevara
Very good southern late evening food. Liked it. Friendly and sensible service.
AuBriana B.
Hadn't been to Moonshiners in a few years, but I was excited to try their happy hour menu. Happy Hour is 4-7, which just makes so much more sense because who can catch happy hour ending at 6 in this Houston traffic? I'll wait. Drinks are a few dollars off and they have some great bites! We tried the wings and sliders and both were really good. Personally, I only had the wings but they were the perfect combination of crisp and flavor! The happy hour menu comes with a smaller portion than what is on the appetizer menu, but the flavor is the same! I would seriously come back for the wings alone! My friend had the sliders and also said they were pretty good. They must've been packed with meat because she couldn't finish all of them. The brisket grilled cheese is a must try -- the brisket is also full of flavor and they definitely aren't skimpy on the portions. The fries are simple, yet really good especially when they're hot and fresh! Drinks are good too! I tried both the Strawbery Breeze and the Peach Shine Tea, but the strawberry is better! Only $7 during happy hour which caught me by surprise when the bill came. Service is meh, nothing special. Even...
Marquette
I went to The Moonshiners Southern Table + Bar yesterday. My take on the restaurant the menu was way over priced. Shrimp and Grits was $19 bucks for example. I ordered the Blackened Shrimp Fettuccine the shrimp was not blackened in application per menu but it had Creole season for flavor to perfection (Hint: the name Southern Table pun intended). It was mediocre food for a high ticket price stamped to it. The bechamel sauce was bland flavoring (without any salt). Also, I ordered the Rainbow Trout served with salsa and a bowl of Fried Okra it was a Texas portion. The fish was cooked to prefecti...