The Station in Americus

Cant say it was bad but not good either, the menu has inaccurate descriptions and some prices but not everything is priced. I had the crepes, 20 bucks for 3 crepes that had some type of bechamel sauce and barely any mushroom or chicken. The highlight of the meal was the raspberry dressing and the salad, just down hill from there unfortunately. Just another par for the course restuarant.

Me and my husband went here for his birthday dinner. Very nice quiet hole in the wall type restaurant, pretty fancy I have to say. Ordered the steak, it was cooked exactly how I asked for it, great sauce on top, (I suggest ordering the mushrooms to go with it) they are amazing. My husband got the chicken it was very tender and juicey, not dry at all. Kind of pricey for the food but we'll worth the price I have to say. Overall everything was great, only reason I didn't give it a 5 star was simply because it was harder to find than most restaurants even the sign for it was tiny, and the parking wasn't great either. Reguardless, will definitely be going again.

My wife and I decided to have date night out, and wanted to try a place we've never been. We settled on 'The Station'. We were not disappointed! I had the fontina flat iron with a cheese grit cake and button mushrooms. My wife had the shrimp and grits (made with their famous fried cheese grit cake), salad with homemade vinaigrette dressing. Neither of us had a single bad thing to say about any of our food. The service? The service was possibly better than the food (if that's possible)! We were greeted and asked if we had a reservation. We did not but were seated promptly. I'll get a reservation next time, as I wouldn't want to test my luck!