Zizi Limona in South Side New York City

Grilled Veggies

fennel, zucchini, charred beets, sumac, harissa aioli

Crazy Baba

babaganoush, feta cheese and basil with grilled pita bread

Shishito Peppers

white beans, harissa aioli

Hummus

Soup of the Day

Labane Za'atar

labane za'atar and summer fresh veggies

Mediterranean Ceviche

Persian cucumber, radish, cherry tomato, fresh mint, garlic confit, labane cheese

Cowshuka

grilled skirt steak, poached eggs, 'matbucha' sauce, sautéed spinach, chickpeas, harissa

Shawarma

chicken, lamb, charred onion, served on hummus with baked pita

Ribs de Berber

slow cooked short ribs, risotto style freekeh, assorted wild mushrooms

Grilled Wild Salmon

sauteed spinach, white bean salad, grilled tomato

Eggs Armada

poached eggs, cured salmon over crostini, fries

Shawarma Plate

chicken slivers, onion, served on Zizi hummus

Shakshuka

poached eggs over tomato stew; add maragez $3

Challah Sandwich

omelet, charred veggies, harissa

French Toast

honey dates yogurt, figs jam, toasted walnuts

True Wine Connoisseurs (Syrah/Cab Sav), California

on the dry side, full bodied, ripe berries, vanilla, spicy tobacco, smooth, round finish

Valpolicella Superiore (Corvina/Rondinella/Molinara), Veneto, Italy

dry, medium-full bodied, velvety, maraschino cherries, wild berries

Triada Red (Prokupac), Vino Budimir, Serbia

medium bodied, balanced, raspberries, red currants, tobacco, hint of eucalyptus

Yogev (Cab Sav/Petit Verdot), Galilee, Israel (KOSHER)

dry, full bodied, forest fruits, rich, medium acidity, desert spices, long finish

Massaya Silver (Cinsault/Syrah/Merlot), Bekaa Valley, Lebanon

dry, full-bodied, strawberries, pomegranate, good acidity, lingering finish

Kalecik Karasi, Vinkara, Turkey

dry, full bodied, red fruits, plumbs, hint of chestnuts, spicy finish

Chateau Ksara (Cab Sav/Merlot/Petit Verdot), Bekaa Valley, Lebanon

dry, full body, classic Bordeaux, cedar, black currant, savory fruit

True Wine Connoisseurs (Riesling), Middle Lakes, New York

dry, medium acidity, grapefruit, orange peel, touch of black cherry tartness

Yogev (Chardonnay/Sauv Blanc), Galilee, Israel (KOSHER)

medium-bodied, dry, hints of pineapple and green grapes, crisp, lively, a long finish

Rosé Massaya (Cinsault/Syrah/Cab Sauv), Bekaa Valley, Lebanon

light-bodied, grapefruit, ripe strawberries, minerality,good acidity, a spicy finish

Desert Passion

passion fruit wine, prosecco, hibiscus, mint

Ginger Spritz

prosecco, unfiltered ginger ale, ginger

Pilsner Urquell, Czech Republic

961 Pale Ale, Lebanon

za'atar, sumac, camomile

Sam Smith's IPA England

sweet toffee, caramel with floral hops

Ama Bionda Honey Ale, Italy (0.75 liter)

with orange blossom honey from Sicily

Baby Mahou (8oz)

premium lager, Spain

Goldstar

amber lager, Israel

961 Pale Ale

Lebanon

Coté Mas Mediterranée (Red), Sud de France

on the dry side, medium bodied, jammy berries, blackcurrant, chocolate flavors

Coté Mas Mediterranée (White), Sud de France

semi-dry, citrus, grapefruit, easy-going, well-balanced acidity

Cappucino, Latte

Americano

Organic Iced Tea

mint or hibiscus

San Pellegrino

Panna Water

Mexicoke

Organic Ginger Ale

Organic Lemonade

Sparkling Soda

grapefruit, orange mango, or lemonade